5 ways to surprise your dad this Father’s Day
Father’s Day is celebrated every March 19, coinciding with the St. Joseph celebration, and it becomes a perfect day to honor and thank for what we do not do on our day to day. For that reason, from...
View ArticleNew Iberian site discovered in Jean Leon
Work to prepare a new vineyard has brought to light silos and the remains of pottery dating from the 3rd and 2nd centuries BC. ArqueoVitis is carrying out the perimetralisation of the site and the...
View ArticleIberian site at Jean Leon reveals unique archaeological remains linked to wine
The Iberian site found in our cellars reveals unique archaeological remains linked to wine. The most important piece from the site is a bowl with an inscription in Iberian script, the third-longest...
View ArticleThe grape harvest: Pampering every grape
Before a sports competition, a public presentation or an important meeting, there is always that feeling of controlled tension that invites us to take every minute with total concentration. Every...
View ArticleThere is no rush in the cellar
We live in the age of immediacy. An era marked by the vertiginous pace at which things move and the imperious need to have what we want when we want it. Patience is, in many cases, the best (and only)...
View ArticleDiscover the pre-phylloxera varieties planted at Jean Leon
What happens to the vines if the average temperature rises dramatically? Global warming is caused in part by the increase in greenhouse gases. If we look at climate change prediction models, the...
View ArticleCelebrating 60 Years of Jean Leon: A Stellar Pairing with Hollywood
We are bombarding you ad nauseam about the celebration that we are carrying out this 2023, but 60 years of the creation of a winery cannot be overlooked. For months we have been conducting tastings...
View ArticleHow was the 2023 harvest?
Now that all the fermentations have been completed and the last vats have been devatted, we can consider the 2023 harvest to be over, and although there is still a lot of work to be done in the winery,...
View ArticleGastronomic trends for this new year: five pillars (and one of which we are...
By Sergi Castro, Jean Leon Sommelier A new year brings a fresh opportunity to delve into the upcoming culinary trends. As is customary each year, after perusing and examining some of the most...
View ArticleWe are launching our new website!
With wine as the protagonist and innovation as our guide, in 2023 we renewed the image of our four estate wines with an elegant design that captures the unique essence of the winery. Now, we welcome...
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